ENTRÉE
Our entrée menu includes both authentic traditional Asian starter dishes and Australian-inspired entré.
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Salt & Spicy Calamari 🌶 $19.90Deep-fried tender squid with salt and chilli.
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Spring Rolls (Pork or Vegetable) $12.90Pork or Prawn with mix veggies, shredded bamboo shooot and mushroom served with dipping fish sauce
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Salted & Spicy Chicken Wings 🌶 $12.90 -
Salted & Spicy Tofu 🌶 $12.90Salt and spicy deep-fried soft silken tofu
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Steamed / Fried Dimsims $12.90Chinese-inspired meat and vegetable dumpling-style which has minced pork and dry shrimp
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Steamed /Fried Wontons $12.90Prawns and minced pork in herbs and spices wrapped in egg pastry
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Hot Chips or Prawn Chip $5.90 -
Steamed Gailan $13.90Steamed Chinese broccoli with oyster sauce
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San Choy Bao $15.90Minced Pork and vegetable wrapped in crispy lettuce cups.
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Chicken & Sweet Corn Soup $9.90 -
Chicken or Crab Meat Mushroom Soup $9.90
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Spicy & Sour Soup $9.90 -
Rice Paper Rolls (Chicken & Prawn/ Grilled Pork/ Veggies) $12.90Filled with rice vermicelli, lettuce, bean sprouts, fresh herbs and peanut dipping sauce.
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Shallot Pancake $11.90